Name: Marttiini Filleting Knife - 6" Classic
SKU: C3BYA 620010
Availability: InStock

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Original price was: £27.99.Current price is: £19.59.

SKU: C3BYA 620010 Categories: Fixed Blade Knives, Knives & Tools Tag: Marttiini

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Description
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A true classic!

This model has been in production since the late 1960s and has been exported around the world for more than 50 years. With the superior finished, sharp and flexible stainless chrome steel blade it only takes a moment to make beautiful fish fillets.

This blade length is suitable for processing fish of about 1 kg.

A traditional leather sheath in a natural colour completes the package.

Additional product information

Length of blade

15 cm

Total length

27 cm

Blade material

Stainless steel

Handle material

Birch
Varnished

Sheath material

Leather

Stainless chromium steel

The stainless steel used by Marttiini is easy to maintain as a blade material. A stainless steel blade remains sharp for long. Chromium makes up 13% of the steel mixture and the hardness of the mixture is 53-54 Rockwell units (HRC). A diamond sharpener is recommended for sharpening chromium steel.

Birch

Regular, straight-grained birch is also used as a material for many traditional Marttiini knives. Birch makes for a durable and sleek handle.

Leather sheath

The leather sheaths of Marttiini knives are made with either vegetable or chrome tanned oxhide. The leather hides are purchased from both Europe and South America. The sheaths are made with both dyed and natural colored leather.

The knife sheaths are still made mostly by hand. Each sheath has to be exactly the right size and shape, so it forms a fitting pair with the knife. A section of the leather is cut with a model iron, and the seams are attached with glue before sewing. Most sheaths have a plastic piece inside that supports the sheath and protects the blade.

The printing on the sheath is made on either the cut section or the finished sheath. Rivets, and in some cases a bronze collar, strengthen and adorn the sheath.